Lidded round baker for artisan loaves.
Cast iron holds and radiates heat like nothing else, so the crust sets and the crumb stays tender. Cornbread, boules, popovers — bake them the way iron bakes them.
Forged cast iron, carbon steel and open-fire cookware, built to outlive the cook.
Lidded round baker for artisan loaves.
Cast iron holds and radiates heat like nothing else, so the crust sets and the crumb stays tender. Cornbread, boules, popovers — bake them the way iron bakes them.
| Weight | 3 lbs |
|---|---|
| Dimensions | 12 × 10 × 4 in |
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